JAFF : Japan Food Festival – Kyushu Island Area Edition
27 July - 12 August 2012, London
Celebrate the unique local produce of Kyushu Island south Japan this summer with Japan Centre.
Japan loves local and so do we! In collaboration with the Fukuoka Chamber of Commerce & Industry, Japan Centre is showcasing the best of Japanese regional cuisine and culture with JAFF, a unique Japanese Food Festival this July. Japan is jam packed with all kinds of regional food producers and this month JAFF’s super foodie fest will feature specially selected local food from the Kyushu Island area.
Kyushu is Japan’s third largest island and home to breathtaking scenery – from ancient forests and sandy beaches, to sweeping mountains and active volcanoes. These volcanoes are also the reason Kyushu is known as the hot spring capital of Japan! Additionally thanks to its balmy weather and fertile soil Kyushu produces an abudance of fresh produce. These lucious fruits and vegetables, combined with its long history as a centre for international trade, have made Kyushu a culinary melting pot.
Experience Kyushu : Free Tasting 3 - 7pm, 27th July – 12th August 2012.