A Tale of Samurai Cooking – A True Love Story
12 December 2014, London
Admission：£14.75
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On the occasion of the opening night of the exquisite Japanese film ‘A Tale of Samurai Cooking – A True Love Story’ Japanese master chef Kaoru Yamamoto will give a specialist insight into the Kaga Cuisine that plays a major role in the film. Presented in collaboration with the Daiwa Foundation. From the 12th, the film screens daily at Curzon Mayfair. See their website for screening times |
12 December 2014 |  |
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Curzon Mayfair, 38 Curzon Street, London, W1J 7TY |
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Yume Pictures |
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