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Mt Fuji & Darma Doll: Green Tea Icing Decoration workshop with Yuta Hasumi - Ikigai Biscuit London

HYPER JAPAN is the largest exhibition celebrating Japanese culture to be held in the UK. Organized by Cross Media Ltd., it was first held in London 2010. Centred on Japanese cuisine and popular culture such as gaming, manga, anime and music, the event introduces a wide range of Japanese culture, encompassing technology, fashion, traditional crafts.
Having undertaken the difficult decision to postpone the Festival due to the spread of COVID-19, HYPER JAPAN is providing exclusive online content straight from Japan, including webinars, entertainment and shopping.

 

Mt Fuji & Darma Doll: Green Tea Icing Decoration workshop with Yuta Hasumi - Ikigai Biscuit London 

Date: 23rd January 2021, Saturday 

Time: 14:00-16:00

Online tool:  ZOOM (link will be sent to you after your purchase**)

Ticket Price:

  • £35 – including green tea cookies to decorate at the workshop and 1st class shipping within the mainland U.K.

Ticket:
https://store.hyperjapan.co.uk/products/mt-fuji-darma-green-tea-cookie-icing-decoration-workshop-with-yuta-hasumi

To join the workshop please purchase before 17:00 on 17th January 2021

<Workshop plan>
Please be prepared 10 minutes before the workshop starts.

The cookies will be shipped to participants prior to the workshop.  Participants will need to prepare icing and equipment in advance. (You will receive a detailed instruction for preparing icing prior to the workshop.)
Please be prepared 10 minutes before the workshop starts.

  • Greeting
  • Yuta will demonstrate how to make icing sugar (both firm and soft).
  • Start decorating 2 shapes of cookies - Darma doll and Mt Fuji with a sun rise.
  • Draw the embankment around the edge of cookies with the firm sugar.
  • Pour the soft sugar onto the cookies and dry them.
  • Finish decorating the cookies 

Yuta Hasumi - Ikigai Biscuit London: 

Yuta Hasumi is a Japanese artisan baker. He creates delicate, creative and authentic icing cookies. He personalises cookies for special occasions, birthdays and corporate events. One of his signatures is dogs, cats-shape biscuits looking like their adorable pets. He takes orders and delivers lessons for customers across the UK, Europe and Japan. Also, he sells wholesale to local bakeries and stores in the UK. Aside from baking, he is active in business, serving as a people & culture consultant across sectors

SEASON OF CULTURE

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